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Camembert Cheese 

Natural Soft Cheese

Brand: Castello

This natural cow’s milk Camembert cheese features a bold, tangy flavor with a smooth, creamy texture and a soft rind. Aged for a few months, it offers a mild, delicate taste that lingers lightly on the palate, creating a creamy and crumbly sensation that cheese lovers will adore.

Ingredients:

Milk, salt, lactic acid culture, microbial rennet, mold culture.

Best With:

Pair Camembert with champagne, figs, or apple slices to elevate its creamy flavor and enhance your cheese experience.

Specifications

Weight 125G

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